Healthy, delicious, and filling! This baked oatmeal is chock full of berries, pecans, and the perfect amount of sweetness.
Author: apple of my eye
Prep time: 10 mins
Cook time: 15 mins
Total time: 25 mins
Ingredients
Dry Mixture:
◈2 cups oats
◈1 tsp baking powder
◈1 tsp cinnamon
◈¼ tsp salt
◈⅓ cup packed brown sugar
Wet Mixture:
◈2 cups nonfat milk
◈2 eggs
◈½ tbsp vanilla extract
◈3 tbsps honey
◈1½ tbsp melted butter
◈2 cups frozen mixed berries
◈¼ cup pecans, separated
Instructions
✖Preheat oven to 375 degrees.
✖In a medium sized bowl, mix together the oats, baking powder, cinnamon, salt, and brown sugar. Set aside.
✖In a seperate bowl whisk together the milk, eggs, vanilla, honey, and butter.
✖Layer half the berries in a 2 quart baking dish and top evenly with the dry oat mixture. Pour on the wet mixture, then add the rest of the berries on top along with the roughly chopped pecans.
✖Bake for 15-20 minutes or until the oats have absorbed the liquid. Serve hot or cold!
Nutrition Information
Serves: 6 Serving size: ⅙th recipe Calories: 310 Fat: 10g Saturated fat: 2.5g Carbohydrates: 53g Sodium: 165mg Fiber: 4.2g Protein: 9g Cholesterol: 70mg
No comments:
Post a Comment